Crustless Pumpkin Pie


4.6 of 5 (22)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 66.5
  • Total Fat: 0.3 g
  • Cholesterol: 2.1 mg
  • Sodium: 87.5 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 5.8 g

View full nutritional breakdown of Crustless Pumpkin Pie calories by ingredient


Introduction

Sugar free and low calorie pumpkin pie. Great for the Holidays or any special occasion Sugar free and low calorie pumpkin pie. Great for the Holidays or any special occasion
Number of Servings: 8

Ingredients

    15 oz Libby's Solid Pack Pumpkin

    12 oz fat-free evaporated milk

    1/2 cup Egg Beaters Egg Beaters

    2 tsp pumpkin pie spice

    1/2 cup McNeil Nutritionals SPLENDA No Calorie
    Sweetener

    1 tsp vanilla extract



Directions

Instructions


Spray pie tin with PAM. Mix all the ingredients together and pour into pie plate.

Bake at 400* for 15 mins.,reduce heat to 325* for another 45 mins. or until a knife comes out clean.


*adjust the splenda according to yr taste.

8 servings 1 pt. each

Number of Servings: 8

Recipe submitted by SparkPeople user MZRITA.

Member Ratings For This Recipe


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    Incredible!
    3 of 3 people found this review helpful
    I love it! I used stevia instead of splenda and it worked wonderfully. I will make this pie frequently. Great job! - 10/29/09


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    Incredible!
    2 of 2 people found this review helpful
    I doubled the splenda and vanilla as well as adding an extra teaspoon of pumpkin spice the first time I made this after reading other comments. With these additions, this pie is INCREDIBLE! Love the fact it tastes like "real" pumpkin pie minus the excessive calories. - 11/25/11


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    Incredible!
    2 of 2 people found this review helpful
    This recipe is genius! I love it! I used Stevia instead of Splenda and egg whites instead of Egg Beaters. So easy and so good. - 11/6/10


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    Incredible!
    2 of 2 people found this review helpful
    I always look forward to pumpkin pie every Thanksgiving. Since beginning my Spark adventure I was a liitle bit leary about holiday "sacrifices." Well, my brother (my Spark inspiration) made this for our family. It was soooo yummy and better than ANY store bought pie ever. Thanks for sharing it! - 11/27/09


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    Incredible!
    I love this crustless pumpkin pie recipe! Yummy - 2/24/20