Tomato Basil Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 77.9
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.1 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.5 g

View full nutritional breakdown of Tomato Basil Salad calories by ingredient



Number of Servings: 4

Ingredients

    4 large-ish Roma tomatoes
    1/4 c. fresh basli leaves (ca. 10-15 leaves)
    2 T. balsamic vinegar
    2 T. extra virging cold pressed olive oil

Directions

Wash and chop tomatoes into bite size pieces.
Wash and chop basil into ca. 1/2" pieces
Drizzle olive oil over all followed by balsamic vinegar

Toss lightly and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user RUNESMITH.