Chocolate Chip Cookies

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Nutritional Info
  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 103.0
  • Total Fat: 7.9 g
  • Cholesterol: 12.2 mg
  • Sodium: 67.1 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.5 g

View full nutritional breakdown of Chocolate Chip Cookies calories by ingredient
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Introduction

This is a healthy version of the best loved cookie! This is a healthy version of the best loved cookie!
Number of Servings: 50

Ingredients

    1 C butter
    1 C Shortening
    1 C brown sugar
    1/4 c unsweetened applesauce
    1/2 tsp salt
    1 1/2 tsp baking soda
    2 tsp vanilla extract
    1 1/2 C wheat flour
    1 1/2 C white flour
    2/3 C oats
    2 C chocolate Chips

Directions

Preheat oven to 375 degrees. Spray cookie sheets with nonstick spray. In large mixing bowl combine butter (softened) with brown sugar and shortening. Measure applesauce in 1/2 CUP DRY MEASURING CUP. Add and mix well. Add salt, baking soda, and vanilla. Mix well. In a separate bowl, mix wheat and white flour with spoon. Sift mixed flour into applesauce mixture a little at a time, mixing well after each addition. Stir in 2/3 cup oats and chocolate chips. Refrigerate for one hour. Drop by rounded teaspoons on cookie sheet. Bake in preheated oven for 12 minutes until edges are brown. Let cookies set (cool) on sheets for five minutes before removing with metal spatula to wax paper to completely cool.

Number of Servings: 50

Recipe submitted by SparkPeople user LORIAN.

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