Apple Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 149.3
  • Total Fat: 6.5 g
  • Cholesterol: 1.4 mg
  • Sodium: 53.7 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 1.4 g

View full nutritional breakdown of Apple Salad calories by ingredient



Number of Servings: 6

Ingredients

    3 Celery ribs, fined chopped
    4 medium apples, peeled & chopped
    1 cup low fat whipped topping
    1/4 cup raisins
    2 tablespoons chopped pecans
    4 teaspoons low fat mayonnaise

Directions

In a bowl, combine all the ingredients. Cover and refrigerate until serving.

Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user AJP0722.