Creamy Cheesy Pasta!

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 197.5
  • Total Fat: 2.0 g
  • Cholesterol: 5.0 mg
  • Sodium: 135.0 mg
  • Total Carbs: 43.5 g
  • Dietary Fiber: 6.0 g
  • Protein: 7.3 g

View full nutritional breakdown of Creamy Cheesy Pasta! calories by ingredient



Number of Servings: 2

Ingredients

    • 4 Oz. (1 Cup) Uncooked Small Pasta
    • 1 Laughing Cow Light Swiss Cheese Wedges

Directions

1. Boil water, and cook pasta to Al Dente. Drain when finished cooking.
2. Move warm pasta to a serving bowl, and add cheese. Toss until cheese has melted and coated the pasta.
3. Serve, and enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user BARBIEGIRL16.