TURKEY KEILBASA WITH PEPPERS & POTATOES

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Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 211.2

Total Fat: 8.5 g
Cholesterol: 35.0 mg
Sodium: 497.1 mg
Total Carbs: 23.8 g
Dietary Fiber: 2.7 g
Protein: 11.4 g

View full nutritional breakdown of TURKEY KEILBASA WITH PEPPERS & POTATOES calories by ingredient

Introduction

NICE LEAN AND EASY RECIPE NICE LEAN AND EASY RECIPE

Number of Servings: 8

Ingredients

* HILLSHIRE FARM TURKEY POLSKA KEILBASA, 16 oz

* Potato, raw, 6 cup diced

* Green Peppers (bell peppers), 1 cup, chopped

* Olive Oil, 2 tbsp

Directions

SAUTE` ALL INGREDIENTS IN HOT OIL TILL DESIRED DONENESS.

MAKES 8 1 CUP SERVINGS

Number of Servings: 8

Recipe submitted by SparkPeople user MISSTAZ51.