Boneless "Naked" Daytona Wings - makeover of Hooter's Daytona Wings
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 162.4
- Total Fat: 1.0 g
- Cholesterol: 55.0 mg
- Sodium: 325.4 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 0.0 g
- Protein: 23.0 g
View full nutritional breakdown of Boneless "Naked" Daytona Wings - makeover of Hooter's Daytona Wings calories by ingredient
Introduction
NOTE: this is a version of the Un-Chained Recipe Contest winner - Boneless Sweet BBQ Wings, by OIL_FIELD_WIFE. I have made slight modifications. I love Hooter's Boneless Wings or Strips with Daytona Sauce - a mixture of hot sauce and BBQ sauce. NOTE: this is a version of the Un-Chained Recipe Contest winner - Boneless Sweet BBQ Wings, by OIL_FIELD_WIFE. I have made slight modifications. I love Hooter's Boneless Wings or Strips with Daytona Sauce - a mixture of hot sauce and BBQ sauce.Number of Servings: 2
Ingredients
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8 oz boneless chicken breast tenderloins
1 tsp Frank's Red Hot Sauce
2 tbsp Kraft Mesquite Smoke BBQ Sauce
1 tbsp honey
Directions
Preheat oven to 350.
Combine sauces and honey in a bowl or a zipper bag.
Cut chicken into bite-size pieces (about 1" square), add to sauce mixture.
Place individual chicken pieces onto a cookie sheet lined with foil.
Bake 25-30 minutes in oven, until chicken is cooked through.
Makes 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user FRANKIEFROG.
Combine sauces and honey in a bowl or a zipper bag.
Cut chicken into bite-size pieces (about 1" square), add to sauce mixture.
Place individual chicken pieces onto a cookie sheet lined with foil.
Bake 25-30 minutes in oven, until chicken is cooked through.
Makes 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user FRANKIEFROG.
Member Ratings For This Recipe
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CD1638981
