Louisiana White Beans with Shrimp

Louisiana White Beans with Shrimp

4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 268.8
  • Total Fat: 3.7 g
  • Cholesterol: 103.9 mg
  • Sodium: 206.5 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 11.0 g
  • Protein: 25.0 g

View full nutritional breakdown of Louisiana White Beans with Shrimp calories by ingredient



Number of Servings: 14

Ingredients

    2 1# bags large white limas
    2 cup chopped celery
    1.5 c chopped onion
    4 oz smoked sausage, casing removed and cooked
    1 cup chopped bell pepper
    4-5 cloves garlic, minced
    2# raw medium shrimp
    10 cup water
    seasoning to taste

Directions

cook and crumble sausage, then add veggies and saute' till soft, rinse and place beans in water and bring to boil. Turn off heat and soak for 1 hr. Bring back to boil and add sausage and veggies. Season to taste with salt, pepper, chachere's etc. Add more water if necessary. Simmer till beans soft then add shrimp. Cook till shrimp pink. Serve over hot rice with Cajun seasoning and lots of Tabasco.

Number of Servings: 14

Recipe submitted by SparkPeople user MRSBUZ08.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    Incredible!
    this is very filling.i added some shredded carrots and used old bay season.my kids love soup and beans so it was great for the the whole family. - 11/5/08