Roasted Red Pepper Soup
Nutritional Info
- Servings Per Recipe: 17
- Amount Per Serving
- Calories: 44.7
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 390.8 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 1.3 g
- Protein: 1.1 g
View full nutritional breakdown of Roasted Red Pepper Soup calories by ingredient
Number of Servings: 17
Ingredients
-
long grain wild rice
celery
zuccini
onion
garlic
red chili pepper flakes
sea salt
red bell peppers
tomatoes
coconut milk
vegetable broth
parsley
basil
Directions
Number of Servings: 17
Recipe submitted by SparkPeople user NSPANG.