Stewed Kraut

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 42.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 434.1 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.4 g

View full nutritional breakdown of Stewed Kraut calories by ingredient



Number of Servings: 10

Ingredients

    2-15 oz cans Frank's Sauerkraut or a bag
    2-15 oz cans stewed tomatoes
    1/4 cup brown sugar

Directions

Mix all ingredients together in a small glass baking dish. Bake for 1 hour at 350 degrees. Makes 10 servings.

Number of Servings: 10

Recipe submitted by SparkPeople user SHAMBRINA514.

TAGS:  Side Items |