Egg and Cheese Strata

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,054.5
  • Total Fat: 75.9 g
  • Cholesterol: 998.6 mg
  • Sodium: 5,327.3 mg
  • Total Carbs: 242.7 g
  • Dietary Fiber: 14.0 g
  • Protein: 95.5 g

View full nutritional breakdown of Egg and Cheese Strata calories by ingredient
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Number of Servings: 1


    2 oz. Mozzarella Cheese
    1 can Campbell's Cheddar cheese soup
    1 C. Skim milk
    4 eggs
    1 small loaf french bread, cut into cubes


Spray 2 qt. casserole dish with non-stick cooking spray. Place bread cubes in casserole. Beat soup, milk and eggs, add cheese. Pour over bread. Place in fridge 4 hours or overnight. Heat oven to 350 and bake 45 minutes or until knife inserted in center comes out clean.

Number of Servings: 1

Recipe submitted by SparkPeople user KLYN2006.

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