Garlic and Ranch Turkey Burger

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 209.5
  • Total Fat: 9.3 g
  • Cholesterol: 153.1 mg
  • Sodium: 384.6 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.0 g

View full nutritional breakdown of Garlic and Ranch Turkey Burger calories by ingredient
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Number of Servings: 4


    1 lb ground turkey
    1 package ranch dressing mix
    1 egg
    3 gloves garlic, minced
    1/4 cup Worcestershire sauce


1. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
2. Knead together the turkey, ranch mix, egg, garlic, Worcestershire sauce, seasoned salt, and pepper in a bowl until evenly combined; divide into 4 equal portions and form into patties.
3. Cook on the preheated grill about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).

Makes 4 patties

Number of Servings: 4

Recipe submitted by SparkPeople user LITTLESTRED.

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