Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 209.5 | Total Fat | 9.3 g |
|---|---|
| Saturated Fat | 2.4 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 153.1 mg |
| Sodium | 384.6 mg |
| Potassium | 31.8 mg |
| Total Carbohydrate | 6.9 g |
| Dietary Fiber | 0.0 g |
| Sugars | 3.5 g |
| Protein | 26.0 g |
| Vitamin A | 1.6 % | Vitamin B-12 | 2.1 % |
|---|---|
| Vitamin B-6 | 2.3 % |
| Vitamin C | 1.2 % |
| Vitamin D | 1.6 % |
| Vitamin E | 0.7 % |
| Calcium | 5.0 % |
| Copper | 0.5 % |
| Folate | 1.5 % |
| Iron | 5.2 % |
| Magnesium | 0.5 % |
| Manganese | 2.1 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 1.7 % |
| Phosphorus | 2.6 % |
| Riboflavin | 3.9 % |
| Selenium | 6.0 % |
| Thiamin | 0.8 % |
| Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic and Ranch Turkey Burger
View the full Garlic and Ranch Turkey Burger Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic and Ranch Turkey Burger
160 calories of Perdue, Lean Ground Turkey, (4 oz)
18 calories of Egg, fresh, whole, raw, (0.25 large)
15 calories of Lea & Perrins, Worcestershire Sauce, (3 tsp)
12 calories of Kraft Fat Free Ranch Salad Dressing, (0.50 tbsp)
3 calories of Garlic, (0.75 cloves)
Calories per serving of Garlic and Ranch Turkey Burger
160 calories of Perdue, Lean Ground Turkey, (4 oz)
18 calories of Egg, fresh, whole, raw, (0.25 large)
15 calories of Lea & Perrins, Worcestershire Sauce, (3 tsp)
12 calories of Kraft Fat Free Ranch Salad Dressing, (0.50 tbsp)
3 calories of Garlic, (0.75 cloves)
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