Shrimp Primavera

Shrimp Primavera
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 323.3
  • Total Fat: 5.1 g
  • Cholesterol: 20.7 mg
  • Sodium: 523.7 mg
  • Total Carbs: 66.0 g
  • Dietary Fiber: 11.0 g
  • Protein: 13.6 g

View full nutritional breakdown of Shrimp Primavera calories by ingredient


Introduction

A quick, healthy dinner which takes only a few minutes to prepare. A quick, healthy dinner which takes only a few minutes to prepare.
Number of Servings: 6

Ingredients

    (1) 10 oz jar of Ragu Tomato, Garlic & Onion pasta sauce
    (1) 13.25 oz Healthy Harvest Ronzoni Whole Wheat Linguine
    (1) 14 oz cocktail Shrimp (51-60 count)
    2 cups fresh green beans, cut into bite size
    1 large carrot
    1/2 medium onion
    1/2 cup fresh mushrooms
    1/4 to 1/2 cup steamed broccoli
    Optional: couple shakes of red pepper flakes to add a little zing.

Directions

Saute onion, carrot & green beans until tender. Then add mushroom and broccoli. Add Ragu sauce and shrimp until heated thoroughly. Cook pasta according to box. PIACERE!

Number of Servings: 6

Recipe submitted by SparkPeople user SKMEDFORD.