low fat scalloped potato
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 142.6
- Total Fat: 1.6 g
- Cholesterol: 6.1 mg
- Sodium: 165.4 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 2.2 g
- Protein: 8.5 g
View full nutritional breakdown of low fat scalloped potato calories by ingredient
Number of Servings: 8
Ingredients
-
yellow skinned potato
100 g fat free sour cream
crushed garlic
French fried onion (French's)
Allegro Probiotic cheese
S&P to taste
Directions
slice potato, add sour cream, salt, pepper, garlic and french fried onions to a bowl, mix until potatoes are covered. Scoop into a casserole and bake 350 1+ hour or until potatoes are soft.
Number of Servings: 8
Recipe submitted by SparkPeople user MOJOGURL.
Number of Servings: 8
Recipe submitted by SparkPeople user MOJOGURL.