Mac N Cheese
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 519.9
- Total Fat: 25.7 g
- Cholesterol: 66.1 mg
- Sodium: 546.4 mg
- Total Carbs: 45.6 g
- Dietary Fiber: 3.7 g
- Protein: 27.1 g
View full nutritional breakdown of Mac N Cheese calories by ingredient
Introduction
Homemade Comfort Food Homemade Comfort FoodNumber of Servings: 6
Ingredients
-
6tbsp Butter
1/4c flour
1/2tsp dijion mustard
3c 1% milk
3/4 lbs sharp cheddar cheese shredded
3/4 box of Barilla Plus Macaroni
1 small onion, grated
Directions
Over medium low heat, mix together butter, flour, & mustard. Whisk until smooth and bubbly. Gradually add warm milk. Cook until thick & smooth. Stir in grated onion and cheese. Whisk until smooth. Cook macaroni a'dente. Put the macaroni in a cassarole dish. Pour cheese mixture over the pasta. Bake at 375 for 25-30 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user GIDGET6.
Number of Servings: 6
Recipe submitted by SparkPeople user GIDGET6.