Wacky Cake


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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 129.8
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 101.6 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

View full nutritional breakdown of Wacky Cake calories by ingredient
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Number of Servings: 24

Ingredients

    *Flour, white, 3 cup
    Granulated Sugar, 2 cup
    Cocoa, dry powder, unsweetened, 6 tbsp
    *Canola Oil, .66 cup
    Cider Vinegar, 1 tbsp
    Vanilla Extract, 1 tbsp
    Baking Soda, 2 tsp
    Water, tap, 2 cup (8 fl oz)

Directions

Mix all together in one bowl and bake in a 13 x 9 pan at 350 degrees for 35 - 40 min.

Number of Servings: 24

Recipe submitted by SparkPeople user CBONSALL3.

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Member Ratings For This Recipe



  • This was the first cake I ever made (at the tender age of 5). It is sooo easy it's unbelievable and absolutely great tasting! The only change to my recipe is the dry ingredients are put in pan, make 3 holes and pour liquid in them, stir all together, bake as above. - 10/12/07

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  • Good
    Sounds good enough - 3/22/07

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  • 0 of 1 people found this review helpful
    Yummy! - 3/22/07

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  • O.K.
    0 of 1 people found this review helpful
    Hmmm - 3/22/07

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