Thai Peanut Sauce/Dip

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 213.0
  • Total Fat: 17.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.6 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 8.8 g

View full nutritional breakdown of Thai Peanut Sauce/Dip calories by ingredient


Introduction

This is an awesome dip for veggies, chicken or beef satay, but also as a marinade for chicken, beef or cold noodle salad. This is an awesome dip for veggies, chicken or beef satay, but also as a marinade for chicken, beef or cold noodle salad.
Number of Servings: 8

Ingredients

    1 cup fresh unsalted, dry roasted peanuts
    1/3 cup of water
    2 cloves of minced garlic
    1/2 tsp braggs liquid aminos
    2 tsp sesame oil
    2 Tbsp brown sugar
    2 tsp fish sauce
    2 tsp fresh lime juice
    1/2 - 1 tsp Thai chili sauce
    1/3 cup coconut milk

Directions

Put all ingredients in blender and blend until creamy and smooth....Serve warm or at room temperature.

Number of Servings: 8

Recipe submitted by SparkPeople user WICKEDGURL.