(3 Recipes)

Self Crust Pumpkin Pie Recipes

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Member Recipes for Self Crust Pumpkin Pie

Very Good 4.6/5
(232 ratings)

Self-Crust Pumpkin Pie

This delicious pie makes it's own "crust" while baking. My mother-in-law gave me the recipe.

1/8 of pie = 2 WW points
1/8 of pie = 1/2 vegetable serving

CALORIES: 133.2 | FAT: 0.3g | PROTEIN: 5.7g | CARBS: 28.4g | FIBER: 2.5g

Full ingredient & nutrition information of the Self-Crust Pumpkin Pie Calories

(no ratings)

pumpkin pie with self making crust

This is my modification to a recipe I found on Sparkrecipes.com. I put it on here for my reference to the calorie count.

CALORIES: 95.7 | FAT: 2g | PROTEIN: 2.5g | CARBS: 14.4g | FIBER: 0.1g

Full ingredient & nutrition information of the pumpkin pie with self making crust Calories

Very Good 4.5/5
(2 ratings)

Pumpkin Pie - low carb - self crust

Based on "Self-Crust Pumpkin Pie" (a great recipe), but used Splenda and Splenda Brown Sugar in place of the regular white and brown sugars. This recipe drops the calories to from 133 to 104 and the carbs from 28 to 21.

And it is delicious.

CALORIES: 104.4 | FAT: 0.5g | PROTEIN: 4.6g | CARBS: 21.3g | FIBER: 4.7g

Full ingredient & nutrition information of the Pumpkin Pie - low carb - self crust Calories