Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 195.1
Total Fat 8.5 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 21.0 mg
Sodium 709.4 mg
Potassium 77.7 mg
Total Carbohydrate 30.5 g
Dietary Fiber 17.6 g
Sugars 1.7 g
Protein 15.5 g
Vitamin A 23.8 %
Vitamin B-12 0.0 %
Vitamin B-6 4.3 %
Vitamin C 65.8 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 4.1 %
Copper 1.4 %
Folate 2.1 %
Iron 11.7 %
Magnesium 1.1 %
Manganese 1.9 %
Niacin 0.8 %
Pantothenic Acid 0.3 %
Phosphorus 1.1 %
Riboflavin 0.6 %
Selenium 0.2 %
Thiamin 1.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-Cooker Red Beans and Sausage

View the full Slow-Cooker Red Beans and Sausage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-Cooker Red Beans and Sausage

96 calories of Cajun Hollar Andouille Smoked Sausage, (1.20 oz)

84 calories of HEB Red Kidney Beans, (0.30 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

4 calories of Red Pepper (Sweet), (0.10 cup)

4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)

1 calories of Garlic (fresh, raw, 1 clove), (0.30 serving)

0 calories of Zatarain's Creole Seasoning, (0.30 tsp)


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