Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 149.1
Total Fat 5.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 37.6 mg
Sodium 200.6 mg
Potassium 29.8 mg
Total Carbohydrate 9.2 g
Dietary Fiber 0.9 g
Sugars 0.2 g
Protein 15.8 g
Vitamin A 7.7 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 5.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.9 %
Copper 0.2 %
Folate 0.2 %
Iron 4.3 %
Magnesium 0.3 %
Manganese 1.1 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.2 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moosiemate's Thai Curry Spring Rolls

View the full Moosiemate's Thai Curry Spring Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moosiemate's Thai Curry Spring Rolls

69 calories of Chicken Breast Tender, Frozen, 112g per piece, (0.63 serving)

34 calories of Veganaise, (0.38 tbsp)

26 calories of Asian Gourmet Bean Thread Cellophane Noodles, (7.50 gram(s))

13 calories of Cashews, Dry Roasted, Thai Curry Seasoned, (0.02 cup)

7 calories of Spring Roll Skin, Banh Trang, (12.50 grams)

2 calories of Curry powder, (0.25 tsp)

1 calories of Bok Choy, raw-shreaded, (0.13 cup)


No nutrition or calorie comments found.