Very Good 4.3/5
(7 ratings)
Sweet and Sour Shrimp
To capture the extra sauce, be sure to serve this stir-fry over rice. I double the recipe and usually serve over white or brown rice with baked won ton crisps.
CALORIES: 166.2 |
FAT: 3.8g |
PROTEIN: 18.2g |
CARBS: 14.2g |
FIBER: 1.5g