Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 384.9 | Total Fat | 12.3 g |
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Saturated Fat | 1.8 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 1.1 g |
Cholesterol | 129.8 mg |
Sodium | 129.1 mg |
Potassium | 383.0 mg |
Total Carbohydrate | 48.4 g |
Dietary Fiber | 3.6 g |
Sugars | 37.1 g |
Protein | 23.9 g |
Vitamin A | 26.9 % | Vitamin B-12 | 16.5 % |
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Vitamin B-6 | 20.2 % |
Vitamin C | 303.6 % |
Vitamin D | 32.4 % |
Vitamin E | 8.8 % |
Calcium | 7.0 % |
Copper | 15.7 % |
Folate | 6.1 % |
Iron | 16.3 % |
Magnesium | 11.3 % |
Manganese | 9.9 % |
Niacin | 14.1 % |
Pantothenic Acid | 3.4 % |
Phosphorus | 19.9 % |
Riboflavin | 4.1 % |
Selenium | 46.9 % |
Thiamin | 6.9 % |
Zinc | 7.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sweet and Sour Shrimp
View the full Sweet and Sour Shrimp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sweet and Sour Shrimp
132 calories of Fresh Market Apricot Jam, (2.64 tbsp)
113 calories of Star Snacks Roasted Unsalted Peanuts, (2 tbsp)
90 calories of Shrimp, raw, (3 oz)
38 calories of Green Peppers (bell peppers), (1 cup, strips)
10 calories of Olive Oil, (0.25 1tsp)
0 calories of Bertolli Red Wine Vinegar, (0.50 tbsp)
Calories per serving of Sweet and Sour Shrimp
132 calories of Fresh Market Apricot Jam, (2.64 tbsp)
113 calories of Star Snacks Roasted Unsalted Peanuts, (2 tbsp)
90 calories of Shrimp, raw, (3 oz)
38 calories of Green Peppers (bell peppers), (1 cup, strips)
10 calories of Olive Oil, (0.25 1tsp)
0 calories of Bertolli Red Wine Vinegar, (0.50 tbsp)