Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 45.7
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 12.4 mg
Sodium 44.2 mg
Potassium 49.5 mg
Total Carbohydrate 9.9 g
Dietary Fiber 0.6 g
Sugars 1.8 g
Protein 1.6 g
Vitamin A 1.0 %
Vitamin B-12 0.5 %
Vitamin B-6 3.4 %
Vitamin C 1.5 %
Vitamin D 1.3 %
Vitamin E 0.4 %
Calcium 1.4 %
Copper 0.8 %
Folate 1.0 %
Iron 1.1 %
Magnesium 1.8 %
Manganese 1.6 %
Niacin 0.9 %
Pantothenic Acid 0.7 %
Phosphorus 1.5 %
Riboflavin 1.8 %
Selenium 2.2 %
Thiamin 1.3 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cream of Wheat Mini Muffins

View the full Banana Cream of Wheat Mini Muffins Recipe & Instructions
Submitted by: MAMA2BENANDEM

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cream of Wheat Mini Muffins

18 calories of Dry cream of wheat, (0.44 tbsp)

13 calories of Yellow Cornmeal, (0.03 cup)

8 calories of Banana, fresh, (0.08 medium (7" to 7-7/8" long))

4 calories of Egg, fresh, whole, raw, (0.06 large)

4 calories of Friendly Farms Fat Free Skim Milk, (0.04 cup)

0 calories of Salt, (0.01 tsp)

0 calories of Splenda No Calorie Sweetener, (1.33 tsp)


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