Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 121.6 | Total Fat | 4.1 g |
|---|---|
| Saturated Fat | 2.2 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 8.3 mg |
| Sodium | 281.6 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 10.0 g |
| Dietary Fiber | 1.5 g |
| Sugars | 3.7 g |
| Protein | 8.3 g |
| Vitamin A | 35.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 81.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 17.0 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 4.3 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Italian Broccoli and Provolone Pizza
View the full Italian Broccoli and Provolone Pizza Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Italian Broccoli and Provolone Pizza
67 calories of Cheese - Sargento Reduced Fat Italian, (0.21 cup)
27 calories of Pillsbury Pizza Crust Classic pizza dough, 1 package 6 servings, (0.17 serving)
17 calories of Pastene Roasted Red Peppers, (0.67 oz)
6 calories of Tomato Sauce - Canned, (0.08 cup)
5 calories of Bird Eye Steamfresh Broccoli Florets, (0.17 cup)
Calories per serving of Italian Broccoli and Provolone Pizza
67 calories of Cheese - Sargento Reduced Fat Italian, (0.21 cup)
27 calories of Pillsbury Pizza Crust Classic pizza dough, 1 package 6 servings, (0.17 serving)
17 calories of Pastene Roasted Red Peppers, (0.67 oz)
6 calories of Tomato Sauce - Canned, (0.08 cup)
5 calories of Bird Eye Steamfresh Broccoli Florets, (0.17 cup)