Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 393.4
Total Fat 5.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.6 g
Cholesterol 29.9 mg
Sodium 937.5 mg
Potassium 339.1 mg
Total Carbohydrate 69.3 g
Dietary Fiber 9.6 g
Sugars 16.6 g
Protein 21.7 g
Vitamin A 19.1 %
Vitamin B-12 4.8 %
Vitamin B-6 15.6 %
Vitamin C 19.3 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 30.2 %
Copper 3.6 %
Folate 34.6 %
Iron 17.2 %
Magnesium 5.2 %
Manganese 4.1 %
Niacin 29.3 %
Pantothenic Acid 5.2 %
Phosphorus 13.6 %
Riboflavin 23.5 %
Selenium 28.0 %
Thiamin 64.5 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Loin & Vegetable Pasta in Sauce

View the full Pork Loin & Vegetable Pasta in Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Loin & Vegetable Pasta in Sauce

158 calories of Pasta, Ronzoni, Smart Taste, Rotini, (1.75 oz)

83 calories of Pork loin (chops), (0.12 lb)

61 calories of Hunt's Four Cheese Pasta Sauce, (0.38 cup)

56 calories of Campbell's Tomato Soup, (0.31 cup)

11 calories of Artichoke Hearts, Canned in Water, (0.38 serving)

10 calories of Yellow Sweet Corn, Frozen, (0.06 cup kernels)

7 calories of Peas, frozen, (0.06 cup)

5 calories of Tomato Sauce, (0.06 cup)

4 calories of Onions, raw, (0.06 cup, chopped)


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