Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 200.0
Total Fat 8.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 515.0 mg
Potassium 57.5 mg
Total Carbohydrate 25.5 g
Dietary Fiber 1.5 g
Sugars 16.0 g
Protein 4.5 g
Vitamin A 80.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 30.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 9.0 %
Copper 0.0 %
Folate 0.0 %
Iron 6.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in asian spring salad

View the full asian spring salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of asian spring salad

60 calories of Asian Toasted Sesame Kraft Dressing, Light, (2 tbsp)

45 calories of canned fruit, mandarin oranges, dole, light syrup, 1/2 cup, (0.50 serving)

40 calories of almond accents, (1 tbsp)

35 calories of Fresh Gourmet Wonton Strips, (2 tbsp)

20 calories of Salad mix baby spring (Taylor organic), (3 cup)


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