Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 46.0
Total Fat 1.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 801.0 mg
Potassium 0.0 mg
Total Carbohydrate 5.0 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 4.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Drop Soup

View the full Egg Drop Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Drop Soup

15 calories of Clabber Girl Corn Starch, (0.50 tbsp)

15 calories of Knorr Chicken Buillion cube, (1 serving)

14 calories of Egg White, Medium, (0.50 serving)

2 calories of green onion, (1 tbsp)


Nutrition & Calorie Comments  

So good and the egg gives more nutrition than just drinking broth.
I use chicken stock instead. Way less sodium.
--other than substituting 2 cups of low sodium chicken broth, 2 cups water, and 2 buillion cubes instead of 4, it was still a great and easy soup, just the calories are off on this site that's all.