Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 381.8
Total Fat 17.3 g
Saturated Fat 9.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 40.4 mg
Sodium 513.0 mg
Potassium 5.1 mg
Total Carbohydrate 49.8 g
Dietary Fiber 1.8 g
Sugars 15.1 g
Protein 4.7 g
Vitamin A 10.2 %
Vitamin B-12 0.3 %
Vitamin B-6 0.1 %
Vitamin C 0.3 %
Vitamin D 1.6 %
Vitamin E 0.7 %
Calcium 1.2 %
Copper 0.1 %
Folate 0.1 %
Iron 1.2 %
Magnesium 0.1 %
Manganese 4.7 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.2 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caramel Pull-apart Bread

View the full Caramel Pull-apart Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel Pull-apart Bread

195 calories of Rhodes Frozen Bread (1/9 of loaf = serving), (1.50 serving)

67 calories of Butter, Land o Lake Butter, (0.67 tbsp)

65 calories of Butter, salted, (0.08 stick)

30 calories of Dark Brown Sugar, Pure Cane Sugar, (2 tsp)

21 calories of Jello Cook & Serve Vanilla Pudding Mix (milk not included), (0.13 cup)

1 calories of Cinnamon, ground, (0.08 tbsp)

1 calories of Skim Milk, (0.01 cup)


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