Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 173.6
Total Fat 6.7 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 25.6 mg
Sodium 50.4 mg
Potassium 194.7 mg
Total Carbohydrate 26.9 g
Dietary Fiber 1.7 g
Sugars 13.3 g
Protein 3.0 g
Vitamin A 5.0 %
Vitamin B-12 1.1 %
Vitamin B-6 10.7 %
Vitamin C 5.3 %
Vitamin D 0.7 %
Vitamin E 1.3 %
Calcium 1.6 %
Copper 3.0 %
Folate 5.0 %
Iron 3.8 %
Magnesium 3.5 %
Manganese 6.0 %
Niacin 3.9 %
Pantothenic Acid 1.9 %
Phosphorus 3.1 %
Riboflavin 6.2 %
Selenium 6.0 %
Thiamin 5.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Double-Baked Banana Bread

View the full Double-Baked Banana Bread Recipe & Instructions
Submitted by: JO_JO_BA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Double-Baked Banana Bread

32 calories of Cream Cheese, (0.33 oz)

30 calories of Banana, fresh, (0.25 large (8" to 8-7/8" long))

25 calories of Wheat flour, white, bread, enriched, (0.05 cup)

23 calories of Granulated Sugar, (0.03 cup)

16 calories of Butter, salted, (0.01 cup)

14 calories of Oat Flour, (0.04 cup)

10 calories of Bulk Barn Strawberry Banana Granola, (2.51 gram(s))

5 calories of Dates, (0.01 cup, pitted, chopped)

5 calories of Raisins, (0.01 cup, packed)

4 calories of Butter, salted, (0.04 tbsp)

3 calories of Egg, fresh, whole, raw, (0.04 large)


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