Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 208.9 | Total Fat | 5.9 g |
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Saturated Fat | 3.0 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 10.7 mg |
Sodium | 64.9 mg |
Potassium | 46.6 mg |
Total Carbohydrate | 39.9 g |
Dietary Fiber | 2.7 g |
Sugars | 21.7 g |
Protein | 3.9 g |
Vitamin A | 2.6 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 0.1 % |
Vitamin C | 1.4 % |
Vitamin D | 1.4 % |
Vitamin E | 0.4 % |
Calcium | 3.3 % |
Copper | 2.9 % |
Folate | 0.1 % |
Iron | 5.6 % |
Magnesium | 1.8 % |
Manganese | 3.3 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 1.1 % |
Riboflavin | 0.2 % |
Selenium | 0.6 % |
Thiamin | 0.1 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tipsy Double Chocolate Cake
View the full Tipsy Double Chocolate Cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tipsy Double Chocolate Cake
68 calories of Sable & Rosenfeld Tipsy Chocolate & Cappuccino Liqueur Sauce, (1.50 tbsp)
67 calories of Robin Hood Nutri Flour Blend, (2 tbsp)
33 calories of Brown Sugar, (0.04 cup, packed)
33 calories of Butter, salted, (0.02 cup)
4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)
2 calories of Cocoa, dry powder, unsweetened, (0.17 tbsp)
1 calories of balsamic vinegar, (0.08 tablespoon)
Calories per serving of Tipsy Double Chocolate Cake
68 calories of Sable & Rosenfeld Tipsy Chocolate & Cappuccino Liqueur Sauce, (1.50 tbsp)
67 calories of Robin Hood Nutri Flour Blend, (2 tbsp)
33 calories of Brown Sugar, (0.04 cup, packed)
33 calories of Butter, salted, (0.02 cup)
4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)
2 calories of Cocoa, dry powder, unsweetened, (0.17 tbsp)
1 calories of balsamic vinegar, (0.08 tablespoon)