Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 459.6
Total Fat 18.6 g
Saturated Fat 4.9 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 8.7 g
Cholesterol 158.9 mg
Sodium 1,450.0 mg
Potassium 770.9 mg
Total Carbohydrate 28.7 g
Dietary Fiber 2.0 g
Sugars 1.0 g
Protein 42.3 g
Vitamin A 113.0 %
Vitamin B-12 169.4 %
Vitamin B-6 30.0 %
Vitamin C 90.8 %
Vitamin D 14.3 %
Vitamin E 7.6 %
Calcium 18.2 %
Copper 17.9 %
Folate 36.1 %
Iron 33.2 %
Magnesium 17.3 %
Manganese 149.2 %
Niacin 45.6 %
Pantothenic Acid 19.3 %
Phosphorus 40.8 %
Riboflavin 26.9 %
Selenium 96.2 %
Thiamin 37.8 %
Zinc 26.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Paella on the grill

View the full Paella on the grill Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paella on the grill

86 calories of Chorizo, pork and beef, (0.67 oz)

70 calories of White Rice, short grain, cooked, (0.29 cup)

68 calories of Chicken Thigh, (0.83 thigh, bone and skin removed)

65 calories of Mussels, (1.33 oz)

40 calories of Shrimp, raw, (1.33 oz)

38 calories of Olive Oil, (0.02 cup)

23 calories of Cured Ham, (0.46 oz)

19 calories of Clams, canned, meat only, (0.08 cup)

13 calories of Red Ripe Tomatoes, (0.33 large whole (3" dia))

11 calories of Chicken Broth or Bouillon, (0.50 cup (8 fl oz))

10 calories of Onions, raw, (0.17 large)

9 calories of Peas, frozen, (0.08 cup)

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

2 calories of Garlic, (0.50 cloves)


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