Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 198.2
Total Fat 14.3 g
Saturated Fat 7.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.2 g
Cholesterol 102.4 mg
Sodium 157.4 mg
Potassium 180.6 mg
Total Carbohydrate 10.3 g
Dietary Fiber 0.9 g
Sugars 6.4 g
Protein 6.2 g
Vitamin A 9.0 %
Vitamin B-12 10.6 %
Vitamin B-6 3.1 %
Vitamin C 0.2 %
Vitamin D 14.6 %
Vitamin E 1.8 %
Calcium 13.6 %
Copper 0.8 %
Folate 3.2 %
Iron 8.5 %
Magnesium 3.3 %
Manganese 0.5 %
Niacin 0.7 %
Pantothenic Acid 6.0 %
Phosphorus 13.1 %
Riboflavin 16.7 %
Selenium 12.0 %
Thiamin 3.9 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stevia Chocolate Ice Cream

View the full Stevia Chocolate Ice Cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stevia Chocolate Ice Cream

63 calories of Milk, 3.25%, (0.43 cup)

58 calories of Heavy Whipping Cream, (0.14 cup, whipped)

32 calories of Half and Half, Organic Valley (30ml=1 oz), (0.79 oz)

21 calories of Egg, fresh, whole, raw, (0.29 large)

14 calories of Chocolate, Hershey's, Unsweetened Cocoa Powder, (0.71 tbsp)

8 calories of Cornstarch, (2.07 grams)

2 calories of Vanilla Extract, (0.14 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Stevia, SweetLeaf Stevia Plus Fiber (FOS=475 mg) 1/2 packet, (0.36 serving)


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