Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 293.0
Total Fat 10.3 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 4.0 g
Cholesterol 92.5 mg
Sodium 689.1 mg
Potassium 506.9 mg
Total Carbohydrate 8.3 g
Dietary Fiber 1.9 g
Sugars 0.1 g
Protein 40.8 g
Vitamin A 10.0 %
Vitamin B-12 40.3 %
Vitamin B-6 29.3 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 7.4 %
Copper 16.5 %
Folate 6.2 %
Iron 18.3 %
Magnesium 14.1 %
Manganese 19.0 %
Niacin 21.0 %
Pantothenic Acid 4.1 %
Phosphorus 23.7 %
Riboflavin 13.2 %
Selenium 26.4 %
Thiamin 10.0 %
Zinc 22.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carne Guisada

View the full Carne Guisada Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carne Guisada

114 calories of Beef Shank, (2 oz)

114 calories of Beef, round steak, (0.19 lb)

25 calories of Sesame Seeds, (0.03 cup)

17 calories of Pumpkin Seeds (whole seeds, roasted), (0.06 cup)

10 calories of Onions, raw, (0.16 cup, chopped)

3 calories of Red Ripe Tomatoes, (0.75 slice, medium (1/4" thick))

3 calories of Peppers, pasilla, dried, (0.13 pepper)

2 calories of Garlic, (0.50 clove)

2 calories of Oregano, ground, (0.13 tbsp)

1 calories of Bay Leaf, (0.25 tbsp, crumbled)

1 calories of Lime Juice, (0.13 lime yields)

1 calories of Cloves, ground, (0.13 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Cilantro, raw, (1 tbsp)


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