Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 227.1 | Total Fat | 3.0 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 0.0 mg |
Sodium | 83.7 mg |
Potassium | 247.0 mg |
Total Carbohydrate | 43.5 g |
Dietary Fiber | 4.4 g |
Sugars | 3.3 g |
Protein | 6.6 g |
Vitamin A | 4.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 7.2 % |
Vitamin C | 16.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.9 % |
Calcium | 5.9 % |
Copper | 5.3 % |
Folate | 4.2 % |
Iron | 12.5 % |
Magnesium | 3.9 % |
Manganese | 11.8 % |
Niacin | 2.2 % |
Pantothenic Acid | 1.7 % |
Phosphorus | 4.2 % |
Riboflavin | 2.1 % |
Selenium | 1.7 % |
Thiamin | 3.7 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta and Sun-Dried Tomatoes
View the full Pasta and Sun-Dried Tomatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta and Sun-Dried Tomatoes
150 calories of Eddie's vegetable corkscrews ( organic) per 1 cup dry ( 85g), (0.50 cup)
28 calories of Onions, raw, (0.63 cup, sliced)
20 calories of Olive Oil, (0.50 1tsp)
15 calories of Westpac French Cut Green Beans, frozen, (0.50 cup)
8 calories of Sun Dried Tomatoes, (0.06 cup)
6 calories of Garlic, (1.25 clove)
1 calories of Marjoram, dried, (0.38 tsp)
Calories per serving of Pasta and Sun-Dried Tomatoes
150 calories of Eddie's vegetable corkscrews ( organic) per 1 cup dry ( 85g), (0.50 cup)
28 calories of Onions, raw, (0.63 cup, sliced)
20 calories of Olive Oil, (0.50 1tsp)
15 calories of Westpac French Cut Green Beans, frozen, (0.50 cup)
8 calories of Sun Dried Tomatoes, (0.06 cup)
6 calories of Garlic, (1.25 clove)
1 calories of Marjoram, dried, (0.38 tsp)