Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 650.0 | Total Fat | 3.5 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 10.0 mg |
Sodium | 1,380.0 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 109.0 g |
Dietary Fiber | 6.0 g |
Sugars | 21.0 g |
Protein | 44.0 g |
Vitamin A | 19.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 10.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 32.0 % |
Copper | 0.0 % |
Folate | 60.0 % |
Iron | 24.3 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 30.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 29.4 % |
Selenium | 0.0 % |
Thiamin | 66.7 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Simple Lunch/Dinner - 650 Calories
View the full Simple Lunch/Dinner - 650 Calories Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Simple Lunch/Dinner - 650 Calories
400 calories of Barilla Thick Spaghetti, (4 oz)
180 calories of Fat Free Cottage Cheese, (1 cup)
70 calories of Hy-Vee Garden Veggie Pasta Sauce, (125 gram(s))
Calories per serving of Simple Lunch/Dinner - 650 Calories
400 calories of Barilla Thick Spaghetti, (4 oz)
180 calories of Fat Free Cottage Cheese, (1 cup)
70 calories of Hy-Vee Garden Veggie Pasta Sauce, (125 gram(s))