Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 337.8
Total Fat 6.5 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 8.3 mg
Sodium 134.6 mg
Potassium 169.4 mg
Total Carbohydrate 60.2 g
Dietary Fiber 3.5 g
Sugars 0.3 g
Protein 3.9 g
Vitamin A 11.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.6 %
Vitamin C 12.9 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 5.6 %
Copper 2.9 %
Folate 2.8 %
Iron 2.0 %
Magnesium 2.1 %
Manganese 4.7 %
Niacin 2.4 %
Pantothenic Acid 1.9 %
Phosphorus 1.9 %
Riboflavin 2.2 %
Selenium 0.6 %
Thiamin 3.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Salad with Tomatoes and Blue Cheese

TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Salad with Tomatoes and Blue Cheese

267 calories of Barilla Brand farfalle (bow tie pasta) 1 box (1 lb), (74.67 gram(s))

33 calories of Cheese, Organic Valley Blue Cheese Crumbles (1oz), (0.33 serving)

20 calories of Olive Oil, (0.17 tbsp)

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

2 calories of Arugula, (0.17 cup)

1 calories of Garlic, (0.33 clove)

0 calories of Apple Cider Vinegar, (0.33 tbsp)


Nutrition & Calorie Comments  

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