Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 564.5
Total Fat 25.3 g
Saturated Fat 11.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 6.9 g
Cholesterol 118.4 mg
Sodium 1,042.1 mg
Potassium 407.0 mg
Total Carbohydrate 62.9 g
Dietary Fiber 4.6 g
Sugars 17.2 g
Protein 23.3 g
Vitamin A 5.4 %
Vitamin B-12 26.2 %
Vitamin B-6 9.1 %
Vitamin C 3.0 %
Vitamin D 4.1 %
Vitamin E 1.5 %
Calcium 25.6 %
Copper 2.7 %
Folate 15.7 %
Iron 20.7 %
Magnesium 4.1 %
Manganese 1.4 %
Niacin 19.0 %
Pantothenic Acid 4.4 %
Phosphorus 17.5 %
Riboflavin 19.9 %
Selenium 21.1 %
Thiamin 14.9 %
Zinc 18.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Casserole with Corn Bread

View the full Mexican Casserole with Corn Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Casserole with Corn Bread

225 calories of Jiffy Corn bread Mix, (1.50 serving)

150 calories of Ground beef, lean, (2 oz)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

48 calories of GV Black Beans, (0.44 serving)

44 calories of GV Cream Style Corn, (0.44 serving)

18 calories of Egg, fresh, whole, raw, (0.25 large)

11 calories of Del Monte Diced Tomatoes, No Salt Added, (0.22 cup)

6 calories of Skim Milk, (0.08 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

1 calories of Spanish Gardens Taco Seasoning, (1 tsp)


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