Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 410.8
Total Fat 26.9 g
Saturated Fat 10.6 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 11.4 g
Cholesterol 82.6 mg
Sodium 662.6 mg
Potassium 515.2 mg
Total Carbohydrate 21.0 g
Dietary Fiber 7.2 g
Sugars 8.2 g
Protein 20.6 g
Vitamin A 17.1 %
Vitamin B-12 42.9 %
Vitamin B-6 16.8 %
Vitamin C 15.5 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 5.6 %
Copper 3.6 %
Folate 2.4 %
Iron 16.4 %
Magnesium 5.1 %
Manganese 3.7 %
Niacin 22.8 %
Pantothenic Acid 3.4 %
Phosphorus 13.6 %
Riboflavin 9.9 %
Selenium 18.0 %
Thiamin 3.2 %
Zinc 23.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

293 calories of Ground beef, (3.33 oz)

64 calories of Bush's Chili Beans (Pinto Beans in Mild Chili Sauce), (2.67 oz)

21 calories of 28 oz can Red Pack crushed tomatoes, (0.08 serving)

8 calories of Chili powder, (0.33 tbsp)

6 calories of Hunts Diced Tomatoes, (36.58 gram(s))

5 calories of yellow onion, (0.08 cup)

1 calories of Garlic powder, (0.08 tsp)

1 calories of Onion powder, (0.08 tsp)


Nutrition & Calorie Comments  

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