Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 32.0 | Total Fat | 2.4 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 1.3 g |
| Cholesterol | 3.1 mg |
| Sodium | 86.4 mg |
| Potassium | 31.0 mg |
| Total Carbohydrate | 1.5 g |
| Dietary Fiber | 0.0 g |
| Sugars | 1.1 g |
| Protein | 0.6 g |
| Vitamin A | 1.2 % | Vitamin B-12 | 0.6 % |
|---|---|
| Vitamin B-6 | 0.4 % |
| Vitamin C | 0.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 2.0 % |
| Copper | 0.2 % |
| Folate | 0.2 % |
| Iron | 0.5 % |
| Magnesium | 0.8 % |
| Manganese | 0.7 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.4 % |
| Phosphorus | 1.5 % |
| Riboflavin | 1.4 % |
| Selenium | 0.4 % |
| Thiamin | 0.4 % |
| Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in GI Diet Buttermilk Dressing
View the full GI Diet Buttermilk Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of GI Diet Buttermilk Dressing
23 calories of Hellmann's 1/2 the Fat Light, 1 Tbsp (15 mL), (0.50 tbsp)
6 calories of Buttermilk, lowfat, (0.06 cup)
3 calories of Sauce, Dijon Mustard (1 tsp), (0.25 serving)
1 calories of Cider Vinegar, (0.25 tbsp)
0 calories of Dill Weed Dried (Complete Nutrition Data), (0.13 tsp)
0 calories of Splenda Sugar Substitute, (0.13 tsp)
Calories per serving of GI Diet Buttermilk Dressing
23 calories of Hellmann's 1/2 the Fat Light, 1 Tbsp (15 mL), (0.50 tbsp)
6 calories of Buttermilk, lowfat, (0.06 cup)
3 calories of Sauce, Dijon Mustard (1 tsp), (0.25 serving)
1 calories of Cider Vinegar, (0.25 tbsp)
0 calories of Dill Weed Dried (Complete Nutrition Data), (0.13 tsp)
0 calories of Splenda Sugar Substitute, (0.13 tsp)