Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 247.1
Total Fat 9.2 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 13.0 mg
Sodium 478.2 mg
Potassium 160.5 mg
Total Carbohydrate 13.0 g
Dietary Fiber 4.3 g
Sugars 0.0 g
Protein 23.0 g
Vitamin A 9.5 %
Vitamin B-12 0.0 %
Vitamin B-6 3.5 %
Vitamin C 14.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 19.8 %
Copper 2.6 %
Folate 3.1 %
Iron 3.5 %
Magnesium 2.0 %
Manganese 4.4 %
Niacin 1.6 %
Pantothenic Acid 1.4 %
Phosphorus 2.1 %
Riboflavin 1.6 %
Selenium 0.5 %
Thiamin 2.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low carb lean beef enchildas

View the full Low carb lean beef enchildas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low carb lean beef enchildas

75 calories of 98% lean beef, (2 oz)

70 calories of Mi Mama's low carb whole wheat tortilla, (1 serving)

51 calories of Borden 2% Milk Four Cheese Mexican shredded cheese, (0.16 cup)

23 calories of Can enchilada sauce, (0.13 serving)

12 calories of Onions, raw, (0.19 cup, chopped)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

4 calories of Egg white, large, (0.25 serving)

2 calories of Low Sodium Taco Seasoning, (0.25 tsp)

1 calories of Canned Green Chiles, (0.50 tbsp)


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