Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 346.0 | Total Fat | 4.6 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 1.3 g |
Cholesterol | 26.8 mg |
Sodium | 1,009.4 mg |
Potassium | 438.9 mg |
Total Carbohydrate | 51.9 g |
Dietary Fiber | 3.1 g |
Sugars | 4.0 g |
Protein | 20.9 g |
Vitamin A | 47.6 % | Vitamin B-12 | 5.6 % |
---|---|
Vitamin B-6 | 12.0 % |
Vitamin C | 2.3 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 12.5 % |
Copper | 2.1 % |
Folate | 26.5 % |
Iron | 12.3 % |
Magnesium | 2.5 % |
Manganese | 2.6 % |
Niacin | 31.3 % |
Pantothenic Acid | 2.5 % |
Phosphorus | 11.4 % |
Riboflavin | 21.3 % |
Selenium | 10.5 % |
Thiamin | 58.6 % |
Zinc | 6.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ham and Noodle Casserole
View the full Ham and Noodle Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ham and Noodle Casserole
210 calories of Mueller's Yolk Free Wide Ribbons corrected version, (1.25 cup)
58 calories of Ham, extra lean, (5% fat), (0.33 cup, diced)
35 calories of Healthy Request Cream of Mushroom Soup, (0.25 cup)
26 calories of *Kroger Mozzarella Fat Free Shredded Cheese, (0.13 cup)
7 calories of Breakstone Fat Free Sour Cream, (0.50 tbsp)
5 calories of Onions, raw, (0.08 cup, chopped)
5 calories of Carrots, cooked, (1.33 tbsp)
Calories per serving of Ham and Noodle Casserole
210 calories of Mueller's Yolk Free Wide Ribbons corrected version, (1.25 cup)
58 calories of Ham, extra lean, (5% fat), (0.33 cup, diced)
35 calories of Healthy Request Cream of Mushroom Soup, (0.25 cup)
26 calories of *Kroger Mozzarella Fat Free Shredded Cheese, (0.13 cup)
7 calories of Breakstone Fat Free Sour Cream, (0.50 tbsp)
5 calories of Onions, raw, (0.08 cup, chopped)
5 calories of Carrots, cooked, (1.33 tbsp)
Nutrition & Calorie Comments