Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 224.1 | Total Fat | 1.8 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 29.0 mg |
| Sodium | 68.8 mg |
| Potassium | 474.9 mg |
| Total Carbohydrate | 30.6 g |
| Dietary Fiber | 3.7 g |
| Sugars | 3.0 g |
| Protein | 16.5 g |
| Vitamin A | 109.4 % | Vitamin B-12 | 3.2 % |
|---|---|
| Vitamin B-6 | 21.3 % |
| Vitamin C | 20.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.9 % |
| Calcium | 2.8 % |
| Copper | 5.6 % |
| Folate | 6.6 % |
| Iron | 5.0 % |
| Magnesium | 7.5 % |
| Manganese | 9.3 % |
| Niacin | 32.7 % |
| Pantothenic Acid | 7.5 % |
| Phosphorus | 14.0 % |
| Riboflavin | 6.6 % |
| Selenium | 13.4 % |
| Thiamin | 8.0 % |
| Zinc | 4.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sopa de verduras y pollo
View the full Sopa de verduras y pollo Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sopa de verduras y pollo
95 calories of Hacendado Fideos finos, (27 gram)
61 calories of Chicken Breast (cooked), no skin, roasted, (50 grams)
27 calories of Sabores al ajo y perejil (cubito 10grs), (0.25 serving)
17 calories of Carrots, raw, (41.25 grams)
17 calories of Red Ripe Tomatoes, (79 grams)
10 calories of Onions, raw, (25.50 grams)
5 calories of Caldo de pollo (cubito 10grs), (2.50 gram(s))
Calories per serving of Sopa de verduras y pollo
95 calories of Hacendado Fideos finos, (27 gram)
61 calories of Chicken Breast (cooked), no skin, roasted, (50 grams)
27 calories of Sabores al ajo y perejil (cubito 10grs), (0.25 serving)
17 calories of Carrots, raw, (41.25 grams)
17 calories of Red Ripe Tomatoes, (79 grams)
10 calories of Onions, raw, (25.50 grams)
5 calories of Caldo de pollo (cubito 10grs), (2.50 gram(s))