Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 259.9
Total Fat 3.6 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 1.7 mg
Sodium 448.4 mg
Potassium 89.4 mg
Total Carbohydrate 51.3 g
Dietary Fiber 1.2 g
Sugars 26.5 g
Protein 2.4 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 5.9 %
Vitamin C 3.5 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.8 %
Copper 1.2 %
Folate 1.0 %
Iron 2.7 %
Magnesium 1.6 %
Manganese 10.9 %
Niacin 0.6 %
Pantothenic Acid 0.5 %
Phosphorus 0.5 %
Riboflavin 1.3 %
Selenium 0.3 %
Thiamin 0.6 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Banana Cake

View the full Easy Banana Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Banana Cake

176 calories of Betty Crocker Dry Yellow Cake Mix, (1.52 oz)

42 calories of Market Pantry Whipped Topping Fat-free, 2 tbls, (2.08 serving)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

10 calories of Milk 2% Reduced Fat Milk, (0.08 cup)

6 calories of jello banana cream sugar free fat free pudding, (0.08 serving)

4 calories of Great Value Applesauce, (0.08 serving)

3 calories of Cinnamon, ground, (0.17 tbsp)

0 calories of Great Value Baking Soda, (0.08 tsp)


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