Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 285.5
Total Fat 10.0 g
Saturated Fat 5.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.8 g
Cholesterol 18.4 mg
Sodium 357.1 mg
Potassium 4.9 mg
Total Carbohydrate 46.7 g
Dietary Fiber 1.3 g
Sugars 26.9 g
Protein 1.6 g
Vitamin A 4.3 %
Vitamin B-12 0.2 %
Vitamin B-6 0.1 %
Vitamin C 0.3 %
Vitamin D 1.2 %
Vitamin E 0.7 %
Calcium 0.9 %
Copper 0.1 %
Folate 0.1 %
Iron 1.2 %
Magnesium 0.1 %
Manganese 4.8 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 0.2 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Dump Cake

View the full Apple Dump Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Dump Cake

176 calories of Betty Crocker Dry Yellow Cake Mix, (1.52 oz)

65 calories of Butter, salted, (0.08 stick)

45 calories of Apple Pie Filling (1/3 cup), (0.50 serving)

1 calories of Cinnamon, ground, (0.08 tbsp)


Nutrition & Calorie Comments  

I used fresh apples, light brown sugar, cinnamon,
vanilla flavor and nutmeg (to a boil) I didn't have
canned filling. It was good with a crispy coating.