Apple Dump Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 285.5
  • Total Fat: 10.0 g
  • Cholesterol: 18.4 mg
  • Sodium: 357.1 mg
  • Total Carbs: 46.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.6 g

View full nutritional breakdown of Apple Dump Cake calories by ingredient
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Easy, simple and delicious. Literally dump and bake Easy, simple and delicious. Literally dump and bake
Number of Servings: 12


    1 large can of apple pie filling
    1 box of yellow cake mix
    7/8 stick of butter
    1 tbsp cinnamon
    1 9x13 pan


Pre heat oven to 375 degrees
Spray pan lightly with non-stick spray. Dump apple pie filling into pan and spread to an even layer. Dump whole box of cake mix on top, spread as evenly as possible. Doesn't have to be perfect. With a knife, add pieces of the stick of butter to the top. It can be completely random, there's no pattern to this. Sprinkle cinnamon on top. Place in oven. Takes approx 20 minutes to bake or until the top is slightly golden brown.

Serves 10-12

Number of Servings: 12

Recipe submitted by SparkPeople user IRISHBOOKWORM.

TAGS:  Desserts |

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Member Ratings For This Recipe

  • I used fresh apples, light brown sugar, cinnamon,
    vanilla flavor and nutmeg (to a boil) I didn't have
    canned filling. It was good with a crispy coating.
    - 10/9/08

    Reply from IRISHBOOKWORM (2/24/09)
    Oooh, good idea! We had it at work and I was trying to figure out how many calories were in it!

    Was this review helpful?   yes  No
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