Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 395.8
Total Fat 8.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 38.3 mg
Potassium 458.6 mg
Total Carbohydrate 74.9 g
Dietary Fiber 5.6 g
Sugars 10.2 g
Protein 8.1 g
Vitamin A 183.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.9 %
Vitamin C 42.1 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 10.6 %
Copper 7.0 %
Folate 8.7 %
Iron 22.5 %
Magnesium 14.0 %
Manganese 17.4 %
Niacin 18.1 %
Pantothenic Acid 4.8 %
Phosphorus 4.6 %
Riboflavin 2.2 %
Selenium 1.1 %
Thiamin 16.2 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Farro & Roasted Squash Pilaf

View the full Farro & Roasted Squash Pilaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Farro & Roasted Squash Pilaf

203 calories of Barley/Farro, (1.13 serving)

60 calories of Olive Oil - Extra Virgin, (0.50 serving)

52 calories of Butternut Squash, (0.63 cup, cubes)

49 calories of Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup, (0.38 serving)

23 calories of Pumpkin Seeds (whole seeds, roasted), (0.08 cup)

3 calories of Thyme, ground, (0.25 tbsp)

3 calories of Scallions, raw, (0.09 cup, chopped)

2 calories of Lemon Juice, (0.25 fl oz)


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