Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 251.9
Total Fat 7.9 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.3 g
Cholesterol 34.7 mg
Sodium 347.2 mg
Potassium 655.0 mg
Total Carbohydrate 26.2 g
Dietary Fiber 5.6 g
Sugars 1.8 g
Protein 19.3 g
Vitamin A 77.6 %
Vitamin B-12 0.2 %
Vitamin B-6 6.5 %
Vitamin C 14.6 %
Vitamin D 4.4 %
Vitamin E 1.7 %
Calcium 4.7 %
Copper 6.1 %
Folate 6.6 %
Iron 5.8 %
Magnesium 3.4 %
Manganese 6.6 %
Niacin 6.8 %
Pantothenic Acid 5.3 %
Phosphorus 4.8 %
Riboflavin 8.0 %
Selenium 3.6 %
Thiamin 4.5 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Barley Mushroom Soup from Slow Cooking for Dummies


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Barley Mushroom Soup from Slow Cooking for Dummies

114 calories of Beef Lean Stew Meat, (1.33 oz)

82 calories of Barley Pearl, (0.17 cup)

24 calories of Kitchen Basic Unsalted Chicken Stock, (1 cup)

13 calories of Carrots, raw, (0.50 medium)

10 calories of Onions, raw, (0.17 large)

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)

1 calories of Parsley, (0.50 tbsp)

0 calories of Bay Leaf, (0.17 tsp, crumbled)

0 calories of Water, tap, (0.33 cup (8 fl oz))


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