Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 385.1
Total Fat 16.7 g
Saturated Fat 3.4 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 9.3 g
Cholesterol 88.0 mg
Sodium 1,095.1 mg
Potassium 252.1 mg
Total Carbohydrate 20.3 g
Dietary Fiber 6.4 g
Sugars 2.5 g
Protein 37.7 g
Vitamin A 50.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 68.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 6.7 %
Copper 0.0 %
Folate 0.0 %
Iron 7.3 %
Magnesium 0.0 %
Manganese 3.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.0 %
Selenium 1.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Soup with Broccoli Raab and White Beans


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Soup with Broccoli Raab and White Beans

188 calories of Chicken, Roasted, Boneless, Yield After Skin Removed, Non-specific Part, (4 oz)

80 calories of Bertoli Extra Virgin Olive Oil, (0.67 tbsp)

74 calories of Goya Low Sodium White Beans, (0.67 serving)

20 calories of Yellow Onion, Fresh (1 lg), (0.33 serving)

13 calories of Broccoli Rabe, (1 cup)

7 calories of Broth, Chicken College Inn Light/Fat Free, (1.33 cup)

5 calories of Garlic (1 clove), (1 serving)

0 calories of Black Pepper, freshly ground, (0.17 tsp)


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