Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 287.5
Total Fat 2.8 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 25.0 mg
Sodium 542.5 mg
Potassium 39.7 mg
Total Carbohydrate 51.4 g
Dietary Fiber 2.7 g
Sugars 22.4 g
Protein 13.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 8.0 %
Iron 15.3 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 6.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 6.0 %
Selenium 0.0 %
Thiamin 10.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thanksgiving Leftovers Casserole

View the full Thanksgiving Leftovers Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thanksgiving Leftovers Casserole

110 calories of Kraft low sodium Chicken Stove Top Stuffing, (0.50 cup)

105 calories of Apple Pie filling, Lucky Leaf, 1/3 cup serving, (1.17 serving)

65 calories of Honeysuckle White Turkey Breast Tenderloin, (2 oz)

8 calories of cranberries (fresh), (0.13 cup)


Nutrition & Calorie Comments  

I can't wait to try this (my mouth is watering). I might put a small layer of mashed potatoes on top (my low fat ones, of course) thanks :)